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    INTRODUCTION[|]What would you do if given the task of implementing a sustainable agriculture model that is sensitive to nature and the environment and ensures safe food production, but have no authority to do so? If you had to farm to survive, would you produce food separately for your family using no chemicals while employing intensive plant-protective chemicals in your production for others? Would you be willing to buy less fertilizer and fewer crops to protect the soil for future generations?…Read more