Department Affiliates
Department Activity
Also at Gustavus Adolphus College
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Lisa M. Heldke, Book review: Judith green. Deep democracy: Community, diversity, transformation. Lanham, md: Rowman and Littlefield, 1999Hypatia 19 (2): 177-180. 2004.
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Lisa Heldke, A Du Boisian Proposal for Persistently White CollegesJournal of Speculative Philosophy 18 (3). 2004.
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Lisa M. Heldke, Book review: Elspeth Probyn. Carnal appetites: Foodsexidentities. London and new York: Routledge, 2000Hypatia 18 (3): 240-242. 2003.
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Lisa Heldke, Making Sense of Taste: Food and Philosophy (review) (review)Hypatia 17 (3): 283-286. 2002.
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Peg O'Connor, Oppression and Responsibility: A Wittgensteinian Approach to Social Practices and Moral TheoryPennsylvania State University Press. 2002.
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Lisa Heldke, On being a responsible traitor: A primerIn Ann Ferguson (ed.), Daring to Be Good: Essays in Feminist Ethico-Politics, Routledge. pp. 41--54. 1998.
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Lisa Heldke and Stephen H. Kellert, Objectivity as responsibilityMetaphilosophy 26 (4): 360-378. 1995.
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Deane W. Curtin and Lisa Maree Heldke, Cooking, Eating, Thinking: Transformative Philosophies of Food (edited book)Indiana University Press. 1992.
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Lisa Heldke, A Response to Donald Koch's “Recipes, Cooking and Conflict”Hypatia 5 (1): 165-170. 1990.
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Lisa Heldke, John Dewey and Evelyn Fox Keller: A Shared Epistemological TraditionHypatia 2 (3). 1987.
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Lisa Heldke, Coresponsible Inquiry: Objectivity From Dewey to Feminist EpistemologyDissertation, Northwestern University. 1987.