David M. Kaplan (University of North Texas): Publications

More details

University of North Texas
Department of Philosophy & Religion

Regular Faculty

Fordham University

Department of Philosophy

PhD, 1998

9

Agricultural Biotechnology
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 50-50. 2019.
9

Food Preferences
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1188-1188. 2019.
10

Agrarian
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 33-33. 2019.
7

Food Art
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1071-1071. 2019.
7

Food Additives
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 947-947. 2019.
7

Food Laws
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1167-1167. 2019.
15

Finance Capital
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 933-933. 2019.
12

Food Industry
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1154-1154. 2019.
5

Femininity and Food
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 929-929. 2019.
4

Food Deprivation
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1127-1127. 2019.
10

Feasting
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 922-922. 2019.
5

Food as Medicine
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1077-1077. 2019.
6

Food and Discipline
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1010-1010. 2019.
6

Flavor
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 934-934. 2019.
4

Food Justice Initiatives
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1161-1161. 2019.
8

Fermented Foods
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 933-933. 2019.
18

Food Identity
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1151-1151. 2019.
11

Feeding the World
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 928-928. 2019.
11

Food Culture
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1116-1116. 2019.
7

Fat
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 922-922. 2019.
20

Food and Dukkha or “Suffering”
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1017-1017. 2019.
8

Food and Art
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 997-997. 2019.
7

Food Loss
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1175-1175. 2019.
8

Financial Controls
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 933-933. 2019.
20

Food Insecurity
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1154-1154. 2019.
12

Feminization of Agriculture
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 929-929. 2019.
5

Food Disturbances
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1134-1134. 2019.
9

Feeding Disorders
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 928-928. 2019.
8

Food Banks
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1097-1097. 2019.
15

Food and Performance Art
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1037-1037. 2019.

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David M. Kaplan

Agricultural Biotechnology
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 50-50. 2019.

Food Preferences
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1188-1188. 2019.

Agrarian
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 33-33. 2019.

Food Art
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1071-1071. 2019.

Food Additives
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 947-947. 2019.

Food Laws
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1167-1167. 2019.

Finance Capital
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 933-933. 2019.

Food Industry
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1154-1154. 2019.

Femininity and Food
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 929-929. 2019.

Food Deprivation
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1127-1127. 2019.

Feasting
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 922-922. 2019.

Food as Medicine
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1077-1077. 2019.

Food and Discipline
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1010-1010. 2019.

Flavor
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 934-934. 2019.

Food Justice Initiatives
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1161-1161. 2019.

Fermented Foods
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 933-933. 2019.

Food Identity
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1151-1151. 2019.

Feeding the World
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 928-928. 2019.

Food Culture
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1116-1116. 2019.

Fat
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 922-922. 2019.

Food and Dukkha or “Suffering”
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1017-1017. 2019.

Food and Art
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 997-997. 2019.

Food Loss
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1175-1175. 2019.

Financial Controls
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 933-933. 2019.

Food Insecurity
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1154-1154. 2019.

Feminization of Agriculture
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 929-929. 2019.

Food Disturbances
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1134-1134. 2019.

Feeding Disorders
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 928-928. 2019.

Food Banks
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1097-1097. 2019.

Food and Performance Art
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1037-1037. 2019.

David M. Kaplan

Agricultural Biotechnology In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 50-50. 2019.

Food Preferences In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1188-1188. 2019.

Agrarian In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 33-33. 2019.

Food Art In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1071-1071. 2019.

Food Additives In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 947-947. 2019.

Food Laws In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1167-1167. 2019.

Finance Capital In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 933-933. 2019.

Food Industry In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1154-1154. 2019.

Femininity and Food In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 929-929. 2019.

Food Deprivation In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1127-1127. 2019.

Feasting In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 922-922. 2019.

Food as Medicine In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1077-1077. 2019.

Food and Discipline In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1010-1010. 2019.

Flavor In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 934-934. 2019.

Food Justice Initiatives In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1161-1161. 2019.

Fermented Foods In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 933-933. 2019.

Food Identity In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1151-1151. 2019.

Feeding the World In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 928-928. 2019.

Food Culture In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1116-1116. 2019.

Fat In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 922-922. 2019.

Food and Dukkha or “Suffering” In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1017-1017. 2019.

Food and Art In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 997-997. 2019.

Food Loss In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1175-1175. 2019.

Financial Controls In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 933-933. 2019.

Food Insecurity In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1154-1154. 2019.

Feminization of Agriculture In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 929-929. 2019.

Food Disturbances In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1134-1134. 2019.

Feeding Disorders In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 928-928. 2019.

Food Banks In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1097-1097. 2019.

Food and Performance Art In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1037-1037. 2019.

Agricultural Biotechnology
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 50-50. 2019.

Food Preferences
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1188-1188. 2019.

Agrarian
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 33-33. 2019.

Food Art
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1071-1071. 2019.

Food Additives
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 947-947. 2019.

Food Laws
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1167-1167. 2019.

Finance Capital
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 933-933. 2019.

Food Industry
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1154-1154. 2019.

Femininity and Food
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 929-929. 2019.

Food Deprivation
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1127-1127. 2019.

Feasting
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 922-922. 2019.

Food as Medicine
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1077-1077. 2019.

Food and Discipline
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1010-1010. 2019.

Flavor
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 934-934. 2019.

Food Justice Initiatives
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1161-1161. 2019.

Fermented Foods
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 933-933. 2019.

Food Identity
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1151-1151. 2019.

Feeding the World
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 928-928. 2019.

Food Culture
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1116-1116. 2019.

Fat
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 922-922. 2019.

Food and Dukkha or “Suffering”
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1017-1017. 2019.

Food and Art
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 997-997. 2019.

Food Loss
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1175-1175. 2019.

Financial Controls
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 933-933. 2019.

Food Insecurity
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1154-1154. 2019.

Feminization of Agriculture
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 929-929. 2019.

Food Disturbances
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1134-1134. 2019.

Feeding Disorders
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 928-928. 2019.

Food Banks
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1097-1097. 2019.

Food and Performance Art
In Encyclopedia of Food and Agricultural Ethics, Springer Verlag. pp. 1037-1037. 2019.