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    Broiler Chickens and a Critique of the Epistemic Foundations of Animal Modification
    Journal of Agricultural and Environmental Ethics 26 (1): 273-280. 2013.
    Within this paper, I critique the history of the modification of the broiler chicken through selective breeding and possible future genetic modification. I utilize Margaret Atwood’s fictitious depiction of genetically engineered chickens, from her novel Oryx and Crake , in order to forward the argument that modifications that eliminate animal telos either move beyond the range of current ethical frameworks or can be ethically defended by them. I then utilize the work of feminist epistemologists …Read more
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    History Lessons: What Urban Environmental Ethics Can Learn from Nineteenth Century Cities
    Journal of Agricultural and Environmental Ethics 28 (1): 143-159. 2015.
    In this paper, I outline valuable insights that current theorists working in urban environmental ethics can gain from the analysis of nineteenth century urban contexts. Specifically, I argue that an analysis of urban areas during this time reveals two sets of competing metaphysical commitments that, when accepted, shift both the design of urban environments and our relationship with the natural world in these contexts. While one set of metaphysical commitments could help inform current projects …Read more