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156Book Notes (review)Ethics 113 (4): 923-928. 2003.It's surprising that contemporary moral philosophers have not thought more about food. The rapidly expanding industrialized landscape of modern western agribusiness raises moral concerns about large-scale livestock production, the increased usage of genetically modified crops, and the effects these now common practices may have on long-term environmental and human health. Here Pence argues that biotechnology is more helpful than harmful, on the ground that it will abate world hunger. Positioning…Read more
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11Review of Life and Action, by Michael Thompson (review)Essays in Philosophy 13 (2): 644-647. 2012.
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15Review of "Materialist Ethics and Life-Value" (review)Essays in Philosophy 19 (1): 146-154. 2018.
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