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59De bijbel als biografie van God en mensen: Geschiedenis en hergebruik van tekste, written by Eep TalstraPhilosophia Reformata 89 (2): 263-266. 2024.
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44The contribution of olfaction to taste discriminationBulletin of the Psychonomic Society 13 (6): 359-362. 1979.
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60The influence of color on the taste perception of carbonated water preparationsBulletin of the Psychonomic Society 21 (2): 145-148. 1983.
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46Tadataka Maruyama, Calvin’s Ecclesiology: A Study in the History of DoctrinePhilosophia Reformata 88 (1): 64-68. 2023.
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15Folds, Vitality, Fragility: Gilles Deleuze and Mario PerniolaÁgalma: Rivista di studi culturali e di estetica 30. 2015.
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MontesquieuIn Thierry Baudet & Michiel Visser (eds.), Revolutionair verval en de conservatieve vooruitgang in de achttiende en negentiende eeuw, Bakker. 2012.
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25Echte economie: een verhandeling over schaarste en welvaart en over het geloof in leermeesters en "lernen"Uitgeverij Valkhof Pers. 2006.Kritische analyse van een aantal misvattingen in het huidige economische denken.
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361The Philosophy of Art History (Routledge Revivals)Routledge. 2016.First published in 1959, this book is concerned with the methodology of art history, and so with questions about historical thinking; it enquires what scientific history of art can accomplish, what are its mean and limitations? It contains philosophical reflections on history and begins with chapters on the scope and limitations of a sociology of art, and the concept of ideology in the history of art. The chapter on the concept of "art history without names" occupies the central position in the …Read more
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22Kafka engages early-20th-century German-speaking cognitive theory, semantics, and propositional belief construction in his fictions, thus fusing perceptual/descriptive 19thth-century 'realism' with literary modernism's aspectual perspectivism and subjectivism.
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Austin Community CollegeRegular Faculty
Austin, Texas, United States of America
Areas of Interest
| Aesthetics |
| 20th Century Philosophy |