•  67
    People Prefer Moral Discretion to Algorithms: Algorithm Aversion Beyond Intransparency
    with Matthias Uhl and Gari Walkowitz
    Philosophy and Technology 35 (1): 1-25. 2022.
    We explore aversion to the use of algorithms in moral decision-making. So far, this aversion has been explained mainly by the fear of opaque decisions that are potentially biased. Using incentivized experiments, we study which role the desire for human discretion in moral decision-making plays. This seems justified in light of evidence suggesting that people might not doubt the quality of algorithmic decisions, but still reject them. In our first study, we found that people prefer humans with de…Read more
  •  41
    Business Ethics and Risk Management (edited book)
    with Christoph Luetge
    Springer. 2013.
    This volume explores various aspects of risk taking. It offers an analysis of financial, entrepreneurial and social risks, as well as a discussion of the ethical implications of empirical findings. The main issues examined in the book are the financial crisis and its implications for business ethics. The book discusses unethical behaviour as a reputational risk (e.g., in the case of Goldman Sachs) and the question is raised as to what extent the financial crisis has changed the banks’ entreprene…Read more
  •  15
    Banality of evil, 45–68
    with C. Luetge
    In Johanna Jauernig & Christoph Lütge (eds.), Business Ethics and Risk Management, Springer. pp. 141--149. 2014.
  •  15
    Agrarian Vision, Industrial Vision, and Rent-Seeking: A Viewpoint
    with Ingo Pies, Paul B. Thompson, and Vladislav Valentinov
    Journal of Agricultural and Environmental Ethics 33 (3): 391-400. 2020.
    Many public debates about the societal significance and impact of agriculture are usefully framed by Paul Thompson’s distinction between the “agrarian” and the “industrial vision.” The key argument of the present paper is that the ongoing debate between these visions goes beyond academic philosophy and has direct effects on the political economy of agriculture by influencing the scope of rent-seeking activities that are undertaken primarily in the name of the agrarian vision. The existence of re…Read more
  •  9
    Genetically Engineered Foods and Moral Absolutism: A Representative Study from Germany
    with Matthias Uhl and Gabi Waldhof
    Science and Engineering Ethics 29 (5): 1-17. 2023.
    There is an ongoing debate about genetic engineering (GE) in food production. Supporters argue that it makes crops more resilient to stresses, such as drought or pests, and should be considered by researchers as a technology to address issues of global food security, whereas opponents put forward that GE crops serve only the economic interests of transnational agrifood-firms and have not yet delivered on their promises to address food shortage and nutrient supply. To address discourse failure re…Read more