•  326
    This contribution discusses the philosophical meaning of Martin Heidegger’s Rectoral address. Firstly, Heidegger’s philosophical basic experience (Grunderfahrung) is sketched as providing the background of his Rectoral address: the being-historical concept of beginning (Anfang). Next, the philosophical question of the Rectoral address is discussed. It is shown that Die Selbstbehauptung der deutschen Universität is inquiring into the identity of human being (Dasein) in connection with the questio…Read more
  •  309
    Towards the rehabilitation of the will in contemporary philosophy
    Journal of the British Society for Phenomenology 44 (3): 286-301. 2013.
    (2013). Towards the Rehabilitation of the Will in Contemporary Philosophy. Journal of the British Society for Phenomenology: Vol. 44, Life, Truth, Transcendence, pp. 286-301.
  •  236
    What's wrong with global challenges?
    with Ludwig David, Garnier Marie, Macnaghten Phil, and Pols Auke
    Journal for Responsible Innovation 1. 2021.
    Global challenges such as climate change, food security, or public health have become dominant concerns in research and innovation policy. This article examines how responses to these challenges are addressed by governance actors. We argue that appeals to global challenges can give rise to a ‘solution strategy’ that presents responses of dominant actors as solutions and a ‘negotiation strategy’ that highlights the availability of heterogeneous and often conflicting responses. On the basis of int…Read more
  •  126
    Green New Deal policies are proposed to tackle the climate emergency. These policies focus on driving climate innovation through unprecedented financial policy levers. However, while the macro-level financing dynamics are clear, the influence of niche level dynamics of sustainable innovation financing remain unexplored within these policy settings. Through the context of the European Green Deal and a focus on the agri-tech start-up sector in the Netherlands, we identify factors likely to reduce …Read more
  •  415
    Efficiency Versus Enjoyment: Looking After the Human Condition in the Transition to the Bio-Based Economy
    with Roeland Christiaan Veraart
    Journal of Agricultural and Environmental Ethics 34 (6): 1-19. 2021.
    In this paper, we criticize the current focus of the bio-based economy (BBE) on efficiency and control and demonstrate the contradictions that this causes. We elucidate these tensions by comparing the BBE to alternative conceptions of economy that emphasise the relevance of both the human condition and unfathomable nature in the macro ecological transition project. From Emmanuel Levinas’s philosophy, we take and extrapolate two major concepts—il y a and enjoyment—that help to re-evaluate the sta…Read more
  •  430
    Steering Representations—Towards a Critical Understanding of Digital Twins
    with Paulan Korenhof and Sanneke Kloppenburg
    Philosophy and Technology 34 (4): 1751-1773. 2021.
    Digital Twins are conceptualised in the academic technical discourse as real-time realistic digital representations of physical entities. Originating from product engineering, the Digital Twin quickly advanced into other fields, including the life sciences and earth sciences. Digital Twins are seen by the tech sector as the new promising tool for efficiency and optimisation, while governmental agencies see it as a fruitful means for improving decision-making to meet sustainability goals. A strik…Read more
  •  253
    Correction to: Ecological Management: a Research Agenda
    Philosophy of Management 20 (3): 387-387. 2021.
    A Correction to this paper has been published: doi 10.1007/s40926-021-00177-x.
  •  282
    In this chapter, we explore Xenophon’s philosophy of management and identify nine dimensions of business management, as well as the competencies that good management requires. The scientific contribution of this chapter does not only consist in the fact that this is the first publications in which Xenophon’s philosophy of management is systematically analyzed. Historical analysis can also help to question the self-evidence of our contemporary conceptualization of management. Xenophon’s philosoph…Read more
  •  248
    Food Vendor Beware! On Ordinary Morality and Unhealthy Marketing
    with Tjidde Tempels and Marcel Verweij
    Food Ethics 5 (1): 1-21. 2019.
    Food and beverage firms are frequently criticised for their impact on the spread of non-communicable diseases like obesity and diabetes type 2. In this article we explore under what conditions the sales and marketing of unhealthy food and beverage products is irresponsible. Starting from the notion of ordinary morality we argue that firms have a duty to respect people’s autonomy and adhere to the principle of non-maleficence in both market and non-market environments. We show how these considera…Read more
  •  255
    In this chapter, I philosophically reflect on the management of corporate responsibility in the case of innovation. I first set the scene by contrasting responsibility in corporate social responsibility and innovation ethics, and arguing that classical conceptualizations of backward and forward looking responsibility are inappropriate in the case of innovation. Next, I introduce the concept of responsible innovation as a lens to understand the management of corporate responsibility in the case o…Read more
  •  548
    Contrary to the tendency to harmony, consensus and alignment among stakeholders in most of the literature on participation and partnership in corporate social responsibility and responsible innovation practices, in this chapter we ask which concept of participation and partnership is able to account for stakeholder engagement while acknowledging and appreciating their fundamentally different judgements, value frames and viewpoints. To this end, we reflect on a non-reductive and ethical approach …Read more
  •  267
    Challenging the ideal of transparency as a process and as an output variable of Responsible Innovation : The case of 'the Circle'
    with R. J. B. Lubberink, H. Belt, Simone Ritzer, Hendrik Kruk, and Guido Danen
    In Robert Gianni, John Pearson & Bernard Reber (eds.), Responsible Research and Innovation, Routledge. 2019.
    This chapter explores the opportunities and limitations of the ideal of transparency in responsible innovation, by consulting the virtual case of "The Circle", a company which appears in Dave Eggers' novel The Circle. The Circle is a high-tech company with the main purpose of being responsive to societal needs. They want to eradicate unethical behaviour in society, enhance public health and make a positive impact on the environment. The ultimate goal of The Circle is to reach 100% full transpare…Read more
  •  332
    Praised as a panacea for resolving all societal issues, and self-evidently presupposed as technological innovation, the concept of innovation has become the emblem of our age. This is especially reflected in the context of the European Union, where it is considered to play a central role in both strengthening the economy and confronting the current environmental crisis. The pressing question is how technological innovation can be steered into the right direction. To this end, recent frameworks o…Read more
  •  261
    Toward a Value-Sensitive Absorptive Capacity Framework: Navigating Intervalue and Intravalue Conflicts to Answer the Societal Call for Health
    with Onno S. W. F. Omta, Léon Jansen, Oana Branzei, and Jilde Garst
    Business and Society 60 (6): 1349-1386. 2021.
    The majority of studies on absorptive capacity (AC) underscore the importance of absorbing technological knowledge from other firms to create economic value. However, to preserve moral legitimacy and create social value, firms must also discern and adapt to (shifts in) societal values. A comparative case study of eight firms in the food industry reveals how organizations prioritize and operationalize the societal value health in product innovation while navigating inter- and intravalue conflicts…Read more
  •  133
    The morendo of the Anthropocene
    Foundations of Science 27 (2): 411-415. 2022.
    This essay engages with Bernard Stiegler’s discussion with Martin Heidegger in The ordeal of Truth, published in Foundations of Science 2020. It appreciates Stiegler’s progressive reading of Heidegger’s work but critically reflects on several elements in his work. A first element is the methodological aspect of Heidegger’s being historical thinking, which is missed by Stiegler and confirms the indifference towards philosophical method that can be found in the work of many contemporary philosophe…Read more
  •  23
    "This book provides new interpretations of Heidegger's philosophical method in light of 20th-century postmodernism and 21st-century speculative realism. In doing so, it raises important questions about philosophical method in the age of global warming and climate change. Vincent Blok addresses topics that have yet to be extensively discussed in Heidegger scholarship, including Heidegger's method of questioning, the religious character of Heidegger's philosophical method and Heidegger's conceptua…Read more
  •  146
    Because the techno-economic paradigm of contemporary conceptualizations of innovation is often taken for granted in the literature, this chapter opens up this self-evident notion. First, the chapter consults the work of Joseph Schumpeter, who can be seen as the founding father of the current conceptualization of innovation as technological and commercial. Second, we open up the concept by reflecting on two aspects of Schumpeter’s conceptualization of innovation, namely its destructive and its co…Read more
  •  621
    Responsible management of innovation in business
    with Thomas B. Long and Edurne Iñigo
    In Oliver Laasch, Roy Suddaby, R. E. Freeman & Dima Jamali (eds.), Research Handbook of Responsible Management, Edward Elgar Publishing. pp. 606-623. 2020.
    This chapter explores the concept and practice of responsible management of innovation. Responsible innovation is a key response to the grand challenges faced by society, helping to develop innovations with society in mind, and limit any unintended consequences. Responsible managers with influence over innovations need knowledge and understanding of how responsible innovation applies to their roles and how as individuals they can manage innovation responsibly. While the application of responsibl…Read more
  •  223
    A Processual Approach To Friction in Quadruple Helix Collaborations
    with O. E. Popa and R. Wesselink
    Science and Public Policy 47 (6): 876-889. 2021.
    R&D collaborations between industry, government, civil society, and research ) have recently gained attention from R&D theorists and practitioners. In aiming to come to grips with their complexity, past models have generally taken a stakeholder-analytical approach based on stakeholder types. Yet stakeholder types are difficult to operationalise. We therefore argue that a processual model is more suited for studying the interaction in QHCs because it eschews matters of titles and identities. We d…Read more
  •  187
    What Is Innovation?
    Techné: Research in Philosophy and Technology 25 (1): 72-96. 2021.
    In this article, I reflect on the nature of innovation to lay the groundwork for a philosophy of innovation. First, I contrast the contemporary techno-economic paradigm of innovation with the work of Joseph Schumpeter. It becomes clear that Schumpeter’s work provides good reasons to question the techno-economic paradigm of innovation. Second, I contrast ‘innovation’ with ‘technology’ and identify five differences between the two concepts. Third, I reflect on the process-outcome dimension and the…Read more
  •  146
    Ecological Management: a Research Agenda: Guest Editorial
    Philosophy of Management 20 (1): 1-4. 2021.
    This editorial sketches the relevancy and urgency of philosophical reflection on issues in ecological management. It subsequently provides a research agenda for future research on ecological management in the field of philosophy of management. Finally, it introduces the three articles that are part of this special issue.
  •  233
    An Agonistic Approach to Technological Conflict
    with Eugen Octav Popa and Renate Wesselink
    Philosophy and Technology 34 (4): 717-737. 2020.
    Traditional approaches to conflict are oriented towards establishing consensus, either in the form of a resolution of the conflict or in the form of an ‘agree-to-disagree’ standstill between the stakeholders. In this paper, we criticize these traditional approaches, each for specific reasons, and we propose and develop the agonistic approach to conflict. Based on Chantal Mouffe’s agonistic democratic theory, the agonistic approach to conflict is more welcoming of dissensus, replacing discussion …Read more
  •  396
    This paper investigates the fundamental idea at stake in current bioeconomies such as Europe's Bio-Based Economy (BBE). We argue that basing an economy upon ecology is an ambivalent effort, causing confusion and inconsistencies, and that the dominant framing of the damaged biosphere as a market-failure in bioeconomies such as the BBE is problematic. To counter this dominant narrative, we present alternative conceptualisations of bio-economies and indicate which concepts are overlooked. We highli…Read more
  •  243
    Social labs as an inclusive methodology to implement and study social change: the case of responsible research and innovation
    with Jos Timmermans, Robert Braun, R. Wesselink, and Rasmus Øjvind Nielsen
    Journal of Responsible Innovation. forthcoming.
    The embedding and promotion of social change is faced with aparadoxical challenge. In order to mainstream an approach to socialchange such as responsible research and innovation and makeit into a practical reality rather than an abstract ideal, we need tohave conceptual clarity and empirical evidence. But, in order to beable to gather empirical evidence, we have to presuppose that theapproach already exists in practice. This paper proposes a social labmethodology that is suited to deal with this…Read more
  •  385
    Injustice in Food-Related Public Health Problems: A Matter of Corporate Responsibility
    with Tjidde Tempels and Marcel Verweij
    Business Ethics Quarterly 30 (3): 388-413. 2020.
    ABSTRACTThe responsibility of the food and beverage industry for noncommunicable diseases is a controversial topic. Public health scholars identify the food and beverage industry as one of the main contributors to the rise of these diseases. We argue that aside from moral duties like not doing harm and respecting consumer autonomy, the food industry also has a responsibility for addressing the structural injustices involved in food-related health problems. Drawing on the work of Iris Marion Youn…Read more
  •  315
    Improve Alignment of Research Policy and Societal Values
    with Peter Novitzky, Michael J. Bernstein, Robert Braun, Tung Tung Chan, Wout Lamers, Anne Loeber, Ingeborg Meijer, Ralf Lindner, and Erich Griessler
    Science 369 (6499): 39-41. 2020.
    Historically, scientific and engineering expertise has been key in shaping research and innovation policies, with benefits presumed to accrue to society more broadly over time. But there is persistent and growing concern about whether and how ethical and societal values are integrated into R&I policies and governance, as we confront public disbelief in science and political suspicion toward evidence-based policy-making. Erosion of such a social contract with science limits the ability of democra…Read more
  •  8
    In this chapter, we develop the claim that today, in light of the distributed catastrophe called the Anthropocene, the question of ethics first and foremost becomes a question of economy and energy. Supplementing existing ethical approaches to the question of economy and energy, we offer what we understand to be a more fundamental economical interpretation of the Anthropocene by way of Georges Bataille’s philosophical thought on economy. We will argue that inasmuch as it results from what has co…Read more
  •  10
    Correction to: Food Vendor Beware! On Ordinary Morality and Unhealthy Marketing
    with Marcel Verweij and Tjidde Tempels
    Food Ethics 5 (1-2): 1-21. 2019.
    The title of the article in the initial online publication was mixed up with copy editing information. The original article has been corrected.